TECHNICAL SPECIFICATIONSOPERATION
Before usingFreezing fresh food
Remove all securing tapes. Wash inside theDIMENSIONSIt is not necessary to adjust the thermostat setting
appliance with lukewarm water and bicarbonate ofwhen freezing fresh food.
Height150 cmsoda (5 ml to 0.5 litre of water).
In any 24 hours you can freeze up to 3 kg. of fresh
Do not use soap or detergent as the smell mayfood.
Width55 cm
linger. Dry thoroughly.
Place food to be frozen in the bottom drawer of the
Depth60 cm
freezer as this is the coldest part.
Setting the temperature
POWER SUPPLY VOLTAGE AND FREQUENCY220-240 V / 50 Hz
The temperature inside the refrigerator is regulated
Important
TOTAL POWER ABSORBED130 W
by a thermostat with 6 temperature positions and an
In the event of a power cut do not open the door.
OOFF� (O) position.
AVERAGE DAILY UNITS ELECTRICITY *1.30 kWh
The food in the freezer will not be affected if the
Position 1 = minimum coldness
power cut is short and if the freezer is full. Should
GROSS CAPACITY
Position 6 = maximum coldnessthe food begin to thaw, it must be consumed quickly
and must not be re-frozen .
Fridge 174 lTurn the thermostat dial to the required position.
Freezer76 lThe intermediate position is usually the most
Thawing
suitable (3-4).
NET CAPACITY
Frozen food, prior to being used, can be thawed in
The thermostat setting can vary as the temperature
the fridge or at room temperature depending on the
Fridge 170 linside the refrigeration compartment depends on the
time available. Small food items may even be
following factors:
Freezer60 l
cooked from frozen; in this case cooking will take
� room temperature
longer.
� how often the door is opened
Any frozen food which is allowed to thaw
� how much food is storedaccidentally should either be eaten as soon as
STAR RATINGpossible or thrown away. Alternatively, if the food is
� position of the appliance
uncooked and has not been completely defrosted it
can be cooked and then refrozen.
Important
Meat, fish and fruit should be thawed in the
refrigerator compartment and small pieces of meat
During prolonged periods of abnormally hot weather,
* This figure is based on standard test results in accordance with European Standard EN 153.
can even be cooked while still frozen, but you must
if the thermostat is set on too high a number, the
Actual consumption will depend on how the appliance is used and where it is located.
ensure that it is thoroughly cooked through.
cooling system may operate continuously and the
fridge cooling plate may not defrost. Turning theVegetables should be directly immersed in boiling
knob to a lower number will cause the automaticwater; ready-cooked dishes can be placed directly in
defrosting to resume.the oven in their aluminium wrapping.
A microwave oven is particularly suitable for thawing
The freezer compartmentany type of frozen or deep-frozen food: follow the
oven instructions, particularly regarding the
The four-star freezer compartment is suitable for
placement of aluminium wrapping or containers in
storage of commercially frozen food and for freezing
the oven.
fresh foods.
Defrosted cooked food must never be refrozen.
Making ice cubes
The appliance is provided with one or more trays for
ice-cubes trays.
Fill the tray(s) 3/4 full to give the ice space to expand
and place them in the freezer compartment.
To release the ice cubes simply give the tray a slight
twist.
Do not use sharp or metallic instruments to remove
the trays from the freezer.
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